Salsa Verde

Name: Salsa Verde
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2-4 Cups (depending on how much water you add)
Ingredients: 2 medium tomatoes; 10 medium tomatillos; 5 -10 serrano chilies (take the stems off); salt

Submitted by nikkii088_10099782

"Salsa"

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Ready In:: 40mins
Ingredients:: 4
Yields:: 2-4 Cups (depending on how much water you add)

ingredients

2 medium tomatoes
10 medium tomatillos
5 -10 serrano chilies (take the stems off)
salt

directions

Boil a medium to large size pot of water.
Add all of the tomatoes, tomatillos, and Serrano Chillies and boil until the tomatoes start to split.
Put all of the tomatoes, tomatillos, and Serrano Chillies into a blender and puree until the liquid is a smooth consistency. Add a little of the water from the pot that you boiled if necessary.
Pour all of the salsa into a large container and mix together.
Add salt to taste.
Serve hot or chilled.