Salsa Verde Con Avocado

"Spicy Green salsa with avocado twist. We make this salsa every time we grill. This salsa is to topped on grilled steak, chicken, etc."
 
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Ready In:
30mins
Ingredients:
8
Serves:
6-8
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ingredients

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directions

  • Boil tomatillos and jalapeños until soft and tender.
  • Bring all ingredients in blender tomatillos, jalapeños, cilantro, garlic, onion, salt and use the water used for boiling for the 1/4. Put all in blender along with 1/2 of the avocado or whole depends how thick you like it. Start with 1/2 first.
  • Blend all ingredients together; add salt if needed or if desire thicker add rest of avocado.
  • Top on grilled steak, chops, or chicken.
  • Note: Add little more water if needed.

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RECIPE SUBMITTED BY

I am a full time Licensed Insurance Agent, Full time mother of 3 young boys, full time wife, and part time student. I like to take children to fun places like zoo, amuzement park, swimming movies etc. I am a busy mother so I like to find recipes that are fast and good. Ofcourse they have to meet family standards.
 
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