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“A blast of flavour without the sodium. The secret ingredient is lemonade powder. Can be used on any cuts of meat or on grilled veggies”
READY IN:
15mins
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all the ingedients in a bowl and stir to mix.
  2. Transfer to a jar, cover and store away from heat and light.
  3. The rub will keep for several months.

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