Salted Cumin Cookies
- Ready In:
- 32mins
- Ingredients:
- 7
- Yields:
-
45 cookies
- Serves:
- 5-8
ingredients
- 1⁄2 cup oil
- 1⁄4 cup powdered sugar
- 1 egg
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 -2 tablespoon cumin seed
- 1 teaspoon baking powder
directions
- Preheat oven at 180 C / 350 F / Gas mark 4.
- In a large bowl, mix oil and sugar using a whisk or fork.
- Add egg and mix well.
- Add flour, salt, cumin seeds and baking powder.
- Mix well to combine until it forms a ball.
- Roll out the dough on a lightly floured surface.
- Shape the biscuits with a cookie cutter.
- Put on the lined baking sheet and bake for 12 minutes or until golden.
- Transfer to a wire rack to cool. Store in an airtight container.
- Serve with coffee or tea.
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