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Salted Peanut Chew Bars

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“These are reminiscent of a popular candy bar and are sure to be a family favorite.”
READY IN:
32mins
YIELD:
36 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350°F.
  2. In a large bowl, combine all crust ingredients except marshmallows and stir at low speed until crumbly.
  3. Press firmly in bottom of ungreased 13x9-inch pan.
  4. Bake at 350°F for 12 to 15 minutes or until light golden brown.
  5. Remove from oven.
  6. Immediately sprinkle with marshmallows.
  7. Return to oven and bake an additional 1 to 2 minutes or until marshmallows just begin to puff.
  8. Cool while preparing topping.
  9. In a large saucepan, combine all topping ingredients except cereal and peanuts; heat just until chips are melted and mixture is smooth, stirring constantly.
  10. Remove from heat; stir in cereal and peanuts.
  11. Immediately spoon warm topping over marshmallows; spread to cover.
  12. Refrigerate until firm.
  13. Cut into bars.

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