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Saltine With Peanut Butter, Mustard and Pickle

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“When I was knee high to a tadpole, a friend of mine and I talked about strange things to eat and this is what we came up with. Very good and very contagious! Bet you can't eat just one!”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Take a saltine cracker and spread on a little peanut butter leaving an indentation in the certer for the mustard.
  2. Give it a squirt of mustard and top with a dill pickle slice.
  3. Enjoy!

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