Salty Lassi

"I went to an Indian restaurant with people from my work and someone ordered this. I've been curious about it ever since and found this recipe on the UKTV Food site. I haven't tried it yet, but I will soon."
 
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Ready In:
10mins
Ingredients:
5
Serves:
1
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ingredients

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directions

  • Combine all ingredients in a blender and serve over ice.

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Reviews

  1. I dont know what the genuine Indian salty lassi is supposed to taste like so this is tricky to assess. I prefer the sweet one as this is bland but I can see this going well with certain curry dishes.
     
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RECIPE SUBMITTED BY

I'm an American living in London since I got married in 1994 (except for a brief stint in New Jersey, and then Luxembourg). I work part-time for a national charity and also study social sciences part-time with the Open University. Keeps me busy, but I still find plenty of time to cook and search for 'zaar recipes! Over time my cooking has meshed English and American customs together, especially at holiday time. I make a mean Christmas fruitcake complete with Fondant Icing and marzipan, but I still have a Christmas cookie party for my friends where I introduce (or subject!) them to all my favorite cookie recipes. My husband and two kids will happily eat Shepherd's Pie or Sloppy Joes, cheese and onion or grilled cheese sandwiches. The comparisons go on and on...
 
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