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San Francisco Rice

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READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the seasoning mix ingredients throughly in a small bowl.
  2. Makes 3 tablespoons plus 3/4 teaspoon.
  3. Heat oil in a 12 inch skillet over high heat until very hot, about 4 minutes.
  4. Add the rice, spaghetti,onion,celery,butter,and, 2 tablespoons of the seasoning mix.
  5. Stir well and cook, shaking the pan and stirring occasionally, until the rice and spaghetti are golden brown, about 6 minutes.
  6. Add the sesame seeds and the remaining seasoning mix.
  7. Stir well and cook 2 minutes.
  8. Add the garlic and cook, stirring occasionally, until the rice and spaghetti are brown, about 3-5 minutes.
  9. Stir in the parsley and chicken broth and water, cover the skillet, and bring to a boil over high heat.
  10. Reduce the heat to low and simmer 12 minutes.
  11. Remove from heat and let the skillet sit, covered for 8 minutes.
  12. This is a great side dish to accompany almost any kind of meat, poultry or fish.

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