Sandwich Delights
"These sandwiches are very tasty and they go fast!"
- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
60 little sandwich rolls
ingredients
- 1 lb turkey or 1 lb deli ham
- 1⁄2 lb butter or 1/2 lb margarine
- 3 tablespoons poppy seeds
- 1 teaspoon Worcestershire sauce
- 3⁄4 lb swiss cheese
- 3 tablespoons mustard
- 1 medium onion, chopped
- 3 packages pepperidge farm party rolls
directions
- Cut rolls completely by slicing through the middle separating the tops from the bottoms.
- Cream butter, poppy seed, worcestershire sauce, mustard, and chopped onion.
- Spread tops and bottoms of rolls with creamed mixture.
- Distribute the turkey or ham and the swiss cheese evenly over the rolls.
- Wrap in foil.
- Bake at 400 degrees for about 10 minutes.
- To serve, cut into individual rolls.
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Reviews
-
One of my mom's colleagues made these sandwiches for a brunch. These sandwiches are so yummy! I have had them with deli ham, and the combination of flavors go great together. Thank you for sharing. -
I added turkey & ham. I have used swiss and another time I used cojack. I grilled the onions, as we prefer them sweet. I have tried Gulden's mustard and Grey Pupon. I couldn't find pepperidge farm party rolls, so I used two loaves of French/Italian bread from the bakery at the local store (the ones they bake daily). All these variations work for a delicious sandwich. This was instantly a family favorite. -
Made these as appitizers for a bridal shower that is this weekend. They were very easy to make and taste out of this world. I know I will be making this again at football time.
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This is so quick and easy. I cut the recipe down to use just 1 package of rolls and I made them with ham and swiss. The butter spread is savory. I will be making these again and trying various meat and cheese combos. Made for Holiday Tag Game. Thanks for posting Juenessa. -
Excellent. Served these at a birthday party for a bunch of 16 year old girls. None were left. Very quick recipe that can be made ahead of time.
RECIPE SUBMITTED BY
<p>I am a native Texan and have lived in North Texas all my life. <br />I have a wonderful husband and we celebrated our 22nd wedding anniversary on July 15, 2014! <br /><br /><a href=/\\expio1\users\jwilliams\My></a>I have three beautiful boys aged 17, 15, and 15. <br /><br />And then there's my little girls, Daisy & Chloe. Daisy is a terrier mix and Chloe is a Maltie-Poo.<br /><br /><br /><br /><br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/FFF/Switzerland-FFF4.gif alt=/ /> <br /><br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo /> <img src=http://i23.photobucket.com/albums/b399/susied214/projects/pacbanner.jpg border=0 alt=Photo /> <br /><br /><img src=http://www.satsleuth.com/cooking/RecipeSwap2.JPG alt=/ /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo /> <img src=http://www.recipezaar.com/members/home/67103/smPACp.jpg alt=/ /> <br /><br /><img src=http://i273.photobucket.com/albums/jj240/marienixon_715/kittencaljpg.jpg alt=/ /> <br /><br /><img src=http://i132.photobucket.com/albums/q23/vseward/Bevy/officialmemberofthebevtaggame.jpg alt=/ /></p>
