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Sandwich of the Day by Faiza

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“Meatloaf leftover again? Great! You would not believe how tasty and new can be in this simple sandwich.”
READY IN:
7mins
SERVES:
1
YIELD:
1 piece
UNITS:
US

Ingredients Nutrition

  • 2 slices sandwich bread (I prefer multigrain or oat bran bread)
  • 1 slice meatloaf (any kind)
  • 1 tablespoon mayonnaise
  • 1 tablespoon red pepper jelly

Directions

  1. Toast 2 slices of bread to your preference. Slice your meatloaf as you like it. Spread mayonnaise on one slice and red pepper jelly on the other slice. Arrange meatloaf between breads.
  2. Enjoy.
  3. The amount is just for an orientation. Do what ever works for you.

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