Sangria
"Delicious and easy"
- Ready In:
- 10mins
- Ingredients:
- 10
- Yields:
-
5 gallons
- Serves:
- 100
ingredients
- 2 gallons zinfandel
- 1 cup brandy
- 1⁄2 cup Cointreau liqueur
- 2 quarts orange juice
- 2 cups lemon juice
- 1 cup superfine sugar
- 12 -16 ice cubes
- 2 quarts chilled club soda
- 3 oranges, thinly sliced
- 3 lemons, thinly sliced
directions
- Throughly chill all ingredients. Pour wine, brandy and cointreau into a large punch bowl. Stir orange and lemon juice with the sugar until it has dissolved. Then add to bowl and stir to blend.
- Add ice cubes and soda and garnish with fruit slices.
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