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Santa Fe Black Bean Gazpacho

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“I added to this Web Recipe about 6 or 8 years ago, and well worth trying.”
READY IN:
40mins
SERVES:
12
YIELD:
12 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine beans and V8 juice, oil, lime juice, cucumber, onion, Worcestershire Sauce, and garlic, etc, etc, hand blend until only till a bit chunky NEED TO PUT IN 2 LARGE POTs TO BLEND.
  2. Chill at least three+ hours. SERVE cold!
  3. Serve with: COBBETTES & corn tortillas.

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