Santa Fe Casserole

Name: Santa Fe Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 serving(s)
Ingredients: 1 lb ground beef; 1 (1 1/4 ounce) package taco seasoning; 2 cups chicken broth; 1/4 cup all-purpose flour; 1 cup sour cream; 1 (7 ounce) can chopped green chilies; 1 (11 ounce) package tortilla chips; 2 cups grated cheddar cheese; 1/2 cup sliced green onion, including tops; 2 cups picante sauce

Submitted by angelfan

"This is my stand by mexican night dish. It can be heated up by using hot picante sauce or cooled by using mild. i use extra lean ground beef and white corn chips."

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Ready In:: 40mins
Ingredients:: 10
Serves:: 6

ingredients

1 lb ground beef
1 (1 1/4 ounce) package taco seasoning
2 cups chicken broth
¹⁄₄ cup all-purpose flour
1 cup sour cream
1 (7 ounce) can chopped green chilies
1 (11 ounce) package tortilla chips
2 cups grated cheddar cheese
¹⁄₂ cup sliced green onion, including tops
2 cups picante sauce

directions

Brown ground beef in skillet, stirring untill no more pink remains.
Drain fat.
Add taco seasoning and mix well.
In small bowl wisk together flour and chicken broth.
Add to meat mixture and bring to a boil, cooking untill slightly thickened.
Stir in sour cream and green chilies.
In lightly greased baking dish (13x9x2) place 1/2 of the chips 1/2 of the beef 1/2 of the picante sauce 1/2 of cheese and 1/2 of onions.
repeat layers with remaining 1/2 of ingredients, ending with onions.
Bake at 350 for 25 minutes or until hot and cheese is melted.
Let stand 5 minutes before serving.

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Reviews

This is a snazzy little dish! How easy can it be to toss together and bake? And, most of the ingredients are things I already have on hand...another plus! I used cheddar-flavored tortilla chips and regular onions. Also, used homemade salsa in place of commercial picante sauce. It all blended together very well. Thanks for sharing, angelfan. It's a winner! Laudee

Laudee

RECIPE SUBMITTED BY

angelfan

United States

I grew up on a farm and learned to cook from scratch. By age 9 I could follow a recipe.So I have been cookng for a lot of years now. Besides cooking I enjoy bible study, church, crafts, collecting rings and Christmas ornaments, reading, collecting angels and visiting with friends via E mail. Have been married for over 30years and have four children, two of which are handicapped. The kids are all grown now and I am getting use to cooking smaller portions. Recently found out my husband has non-hodgkins-lymphomia. He will start treatment soon. Learning more about healthy eating and healthy cooking.

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