STREAMING NOW: The Delicious Miss Dahl

Santa Fe Mocha Cherry Balls

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I'm not a maraschino cherry lover, but these Mocha Balls sound so festive that I have to give them a try during the holidays. Prep time does not include refrigeration time of 1-2 hours for the dough.”
READY IN:
30mins
YIELD:
18-24 balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter, sugar and vanilla in large bowl. In separate bowl, mix flour, cocoa, instant coffee and salt. Gradually pour in dry ingredients with sugar/butter mixture and mix well. Stir in nuts and cherries and shape into large ball. Chill for 1-2 hours before forming 1" balls and baking.
  2. Preheat oven to 350 degrees. Form into 1-inch balls and place on cookie sheet. Bake for about 15-20 minutes or until cookies are light brown.
  3. Dust with powdered sugar while cookies are hot.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: