Santa Fe Soup
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 lb ground beef
- 1 lb processed cheese food, cubed (eg. Velveeta)
- 1 onion, chopped
- 1 (14 1/2 ounce) can peeled and diced tomatoes
- 1 (10 ounce) can diced tomatoes and green chilies
- 1 (15 1/4 ounce) can whole kernel corn
- 2 (15 ounce) cans ranch style beans
directions
- Brown ground beef and drain off fat.
- In a large stock pot combine browned beef, diced onion, tomatoes with liquid, stewed tomatoes with chilies, corn with liquid, Ranch-style beans with liquid, and cubed processed cheese.
- Simmer on low heat until the cheese is melted and the onion is tender.
- Serve hot in a bowl by itself or with some tortilla chips as a dip.
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RECIPE SUBMITTED BY
hI My name is Jennifer and I have 2 passions in this world. They include my family and cooking. I love to cook and to try new things. Sometimes my boyfriends thinks I am crazy when I am cooking and trying new things but he always seems to like them. Cooking is one my favorite things. I am always cooking and my boyfriend and family absolutely love it. They never know what is going to be baking or on the stove when they come in. I haven't had any bad reviews yet from them.