“A great quick stir fry meal in minutes.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a 12-inch skillet, blend onion soup mix, oil, water, lime juice and garlic powder; let stand 5 minutes.
  2. Bring to a boil over high heat; stir in chicken and vegetables.
  3. Cook uncovered, stirring frequently, 5 minutes or until chicken is done.
  4. Serve over hot rice.
  5. Garnish, if desired, with lime slices and or fresh parsley.

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