“this is the Sacred Heart Soup with some added things in it, I found the original was too bland and my friends always ask me to set some aside for them when I make a batch.”
READY IN:
1hr 30mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. While cooking the cubed chicken throw everything together in a large pot and cover with water.
  2. add cooked chicken, set heat to high steering occasionally until boiling.
  3. once boiling lower heat and let simmer till veggies are tender.
  4. add spices to taste when serving like curry, salt, pepper, etc.

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