Sarge's Spaghetti Polpette

“This is a delicious beef and noodles recipe that I found somewhere years ago and my family loves it. I hope you will enjoy it as much as they do.”
READY IN:
3hrs 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 300.
  2. Brown beef and sausage in the olive oil.
  3. Remove meat mixture and set to the side without removing pan juices. (a slotted spoon works well).
  4. Saute onions in remaining pan juices.
  5. Drain onions and add to the meat.
  6. Cook noodles about five minutes in slightly salted water, drain and transfer to a large baking dish or casserole dish.
  7. Stir in meat and onion mixture along with remaining ingredients. DO NOT INCLUDE THE BREAD CRUMBS.
  8. Sprinkle bread crumbs over the top.
  9. Cook at 300 degrees for 3 hours.

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