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“The cayenne pepper in this recipe gives the ribs a little kick.”
READY IN:
2hrs 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F Season ribs with cumin, paprika, garlic salt, and black pepper to taste. Add a small amount of cayenne pepper (maybe two shakes to each rib) because if you add too much it will be too hot. Place seasoned ribs in a glass or metal oven pan.
  2. Bake ribs in oven (covered) for about 2 hours. Uncover and brush with bar-b-que sauce. Bake uncovered for another 15 minutes Remove from oven and enjoy.

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