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Satay Beef Patties

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“Serve with your favourite satay sauce and a salad on the side. I would recommend Wendys Kitchen's Quick Satay Sauce These are also really tasty served as a burger.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except oil, in a bowl, mix well.
  2. Divide mixture into 8 portions, shape each portion into a patty.
  3. Shallow-fry the patties inhot oil until well browned all over and cooked through, drain on paper towels.
  4. Serve hot patties with satay sauce.

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