Saturday Morning Biscuit
"This is more of a slice than a biscuit. Not even sure where the name came from. It is chewy and great favourite of my whole family."
- Ready In:
- 30mins
- Ingredients:
- 4
- Yields:
-
16 slices
ingredients
- 250 g wine biscuits
- 1⁄4 cup sultana
- 397 g sweetened condensed milk
- 113 g butter
directions
- Melt butter, condensed milk and sultanas together in saucepan over low heat.
- Crush biscuits, add to butter milk mix and mix together well.
- Put mixture in sponge roll tin - greased and lined and bake at 375F, 190C for 20-25 minutes or as required.
- Remove fron tim whilst still warm and remove paper.
- When cold ice and cut into slices.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Easy to prepare with ingredients that I had on hand. Wine buscuits are just a plain biscuit. Today I used Milk Arrowroot. Both my girls enjoyed this. Will be great for school lunches. Thanks for posting.
RECIPE SUBMITTED BY
Kiwipom
New Zealand
