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Saucy Green Beans

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“This recipe was adapted from one found at Just Slow Cooking.com”
READY IN:
7hrs 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the beans, tomatoes, bacon (if using), garlic, rosemary (or thyme) and pepper in slow cooker.
  2. Cover and cook on LOW until the beans are tender, 5 to 7 hours.
  3. Add salt to taste if desired.

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