Saucy Round Steak for a Crowd

Name: Saucy Round Steak for a Crowd
Prep time: 30 min
Cook time: 3 h
Total time: 3 h 30 min
Yield: 50 serving(s)
Ingredients: 17 lbs round steaks; 3/4 lb flour; 1 1/2 lbs onions, peeled and chopped; 1 lb green pepper, seeded and chopped; 1 lb celery, chopped; 1 lb carrot, peeled and chopped; 8 (10 1/4 ounce) cans cream of mushroom soup; salt; pepper; 4 cups water

Submitted by Tonkcats

"yum"

Download

Ready In:: 3hrs 30mins
Ingredients:: 10
Serves:: 50

ingredients

17 lbs round steaks
³⁄₄ lb flour
1 ¹⁄₂ lbs onions, peeled and chopped
1 lb green pepper, seeded and chopped
1 lb celery, chopped
1 lb carrot, peeled and chopped
8 (10 1/4 ounce) cans cream of mushroom soup
salt
pepper
4 cups water

directions

Preheat oven to 350°F.
Cut steaks to serving sizes.
Roll steak in flour, salt and pepper mixture.
Brown steak in a fry pan with small amount of oil.
Layer a large baking pan with meat then vegetables; repeat until meat and vegetables are gone.
Cover with the cans of soup.
Bake several hours (3-4) or until meat falls apart.

Questions & Replies

Got a question? Share it with the community!

Reviews

Great for the family, I cut it down for six of us and it still turned out great. I used mushroom gravy mix and added small potatoes. A mael all in one. Thanks, Patt

patiostoney