“A simple and economical supper dish. Serve with white rice or mashed potatoes.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a saucepan, add the onion, garlic and sausages and cook for 8-10 minutes, turning occasionally.
  2. Add the tomatoes, pepper, tomato paste, mustard, vinegar, tabasco and seasoning.
  3. Bring to the boil, then reduce the heat and simmer for 8-10 minutes, until the sausages are cooked. Serve.

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