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Saucy Short Ribs

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“The sauce makes these so good. If you have hearty eaters, double this. You get them ready, them they cook on simmer.”
READY IN:
2hrs 12mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut ribs in 4 pieces.
  2. Brown on all sides in greased skillet.
  3. Pour off any excess fat.
  4. Mix remaining ingredients.
  5. Pour over ribs.
  6. Cover and simmer for 2 hours or until tender.

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