Sauerkraut Relish
"I found this in a VFW booklet and it really sounded good, haven't tried it yet, but will. I have always like sauerkraut with hot dogs or sausage"
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1 quart
- Serves:
- 8
ingredients
- 1 (16 ounce) jar sauerkraut, drained
- 1⁄2 cup finely chopped celery
- 1⁄2 cup finely chopped green pepper
- 1⁄3 cup grated carrot
- 1⁄2 cup finely chopped onion
- 1⁄4 cup sugar, to your taste
directions
- Combine all of the above and cover.
- Place in refrigerator overnight.
- Good with hot dogs, sausages.
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RECIPE SUBMITTED BY
--Retired.
