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Sauerkraut Tomatoes

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“this is different from anything we've had. nice side dish”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour tomatoes into a 2 quart casserole dish.
  2. Sprinkle with s/p.
  3. Melt marge in saucepan.
  4. Stir in 1c crumbs.
  5. Spread 1/2c crumbs over tomatoes.
  6. Spoon sauerkraut over top in a layer.
  7. Mix tomato juice& sugar together.
  8. Pour ovet sauerkraut.
  9. Sprinkle 1/2c of crumbs over all.
  10. Bake uncovered for 20-30 minutes@ 350 oven.

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