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Sausage and Beans in Tomato Sauce

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“Salsicce e Fagioli in Umido”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare tomato sauce.
  2. Puncture sausages in several places with a fork.
  3. Fry sausages in a large skillet.
  4. Cook 10 to 15 minutes over medium heat, turning sausages during cooking.
  5. Add tomato sauce to skillet.
  6. Season with salt and pepper.
  7. Add beans.
  8. Stir in parsley and garlic.
  9. Cook 5 minutes longer.
  10. Serve immediately.
  11. Makes 4 to 6 servings.
  12. That's it!

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