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Sausage and Rice Casserole

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“My Gran makes this when the weather starts to cool. It tastes great is very filling and is awsome comfort food. Just use your favorte sausage. I like johnsonville italian sausage the best for this.”
READY IN:
50mins
SERVES:
4-6
YIELD:
1 pot
UNITS:
US

Ingredients Nutrition

Directions

  1. Place ingredients in a medium size pot ( about 4 qts) on stove top.
  2. Bring to simmer then reduce to low cover and cook from 45 to 55 minutes or until rice is done.
  3. Serve with gegetables or salad.

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