“From my collection of fast dinner recipes.”
READY IN:
8mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet over medium heat; cook sausage in olive oil until no longer pink; drain.
  2. Add squash, onions and garlic; cook for 3-5 minutes.
  3. Stir in tomatoes, Worcestershire and cayenne; heat through.

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