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Sausage Apple Pancake Topper

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“Really tasty blend of favourite breakfast flavours. A nice twist for a pancake topping.”
READY IN:
20mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine sausage, apples and syrup in 10 inch skillet.
  2. Cook over medium heat until apples are tender, about 6 to 7 minutes.
  3. Stir together cornstarch and orange juice until smooth.
  4. Add to sausage mixture; cook and stir until thickened.
  5. Serve over pancakes.

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