STREAMING NOW: The Delicious Miss Dahl

Sausage & Applesauce Stuffed Acorn Squash

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A great hot meat/vegetable dish for a blustery day.”
READY IN:
1hr 40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F.
  2. Cut squash in half, remove pulp and seeds.
  3. Bake cut side down on greased baking sheet for 30 minutes.
  4. Shape sausage meat into 12 balls.
  5. Remove squash from oven. Turn over and sprinkle with spices.
  6. Fill each squash half w/ 1/2 cup applesauce and 3 sausage balls.
  7. Bake for another hour at 350 degrees F.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: