Sausage, Bacon and Egg Breakfast Bundt Cake
- Ready In:
- 1hr
- Ingredients:
- 8
- Yields:
-
6-10 slices
- Serves:
- 6-10
ingredients
directions
- Preheat oven to 350.
- Brown sausage and cook bacon, quarter biscuits, and dice onion.
- Mix all ingredients well in a large bowl.
- Spray a large bundt pan with nonstick spray and pour in mixture.
- Bake at 350 for 30 minutes.
- Cool at least 5 minutes before attempting to remove from pan.
- Slice and serve immediately, or take it to the office!
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RECIPE SUBMITTED BY
Joseph Johnson
Livingston, Texas
I enjoy trying new things. I learned most of my cooking skills as a young boy watching my Oma (grandmother in German) cook for hours everyday. She always employed many old German recipes, as well as American recipes with a German twist. I know I'll never be a great chef, but I'll always be able to provide great food to those who want it :)