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Sausage Cheese Balls

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“I created this recipe after my family complained the sausage ball recipes I used had too much bread in them. This recipe is more for the "meat Lover" and much more dense than most.”
READY IN:
30mins
YIELD:
30-36 balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375.
  2. Mix all ingredients until well blended.
  3. Roll in 1 inch balls and place on baking sheet.
  4. Bake 18-20 minutes until nicely browned.

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