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Sausage Cheese Quiche

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“This recipe came from Frankie, a good friend of mine and a good cook.”
READY IN:
1hr 5mins
SERVES:
4-6
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook sausage.
  2. Sauté onion in pork fat.
  3. Combine cheese and flour and stir in with sausage and onion.
  4. Pour in pie shell and mash it down.
  5. Mix all other ingredients together and pour in pie shell.
  6. Cook at 375°F for 35 to 40 minutes.

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