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Sausage Crouton Casserole - OAMC

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“Plan ahead and make this easy and satisfying meal for later! These are single serving casseroles to pull out of the freezer for later. You can also combine them for one large casserole.”
READY IN:
1hr 20mins
SERVES:
4
YIELD:
4 1 serving casseroles
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the flour and milk together. Add sausage, soup, peas, macaroni, onion and sage. Turn into four 10 oz casseroles. Cover, seal, label and freeze.
  2. Bake frozen casserole, uncovered in 400º oven 45 minutes.
  3. For each casserole, melt 1 tsp butter and toss with 1/4 cup croutons. Sprinkle croutons around casserole edge. Bake in 350º oven for 5 minutes more (or top unfrozen casserole with buttered croutons, bake in 350º oven for 30 minutes).

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