“Sausage Balls are a Holiday classic, and Southern Living has updated them with the addition of chopped dates and pecans for a touch of sweetness. I have not tried these yet, but will do so very soon!”
READY IN:
35mins
SERVES:
25-30
YIELD:
4 1/2 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients.
  2. Stir well and shape into 1-inch balls. Place on lightly greased baking sheets. Bake at 350°F for 20 minutes or until browned.
  3. Serve warm or at room temperature. Yield: 4 1/2 dozen.

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