Sausage Dip

"Delicious and addictive dip - great for parties! I received this recipe at my bridal shower. Very quick and easy to make, with only 5 ingredients!"
 
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photo by Diana Adcock photo by Diana Adcock
photo by Diana Adcock
Ready In:
30mins
Ingredients:
5
Serves:
6-8
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ingredients

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directions

  • Brown and crumble sausage in large skillet, until cooked through.
  • Set aside into separate bowl.
  • In same skillet, saute mushrooms and onions until tender.
  • Add cream cheese and Worcestershire sauce to mushroom and onions. Stir frequently until cream cheese has melted.
  • Stir in the sausage, and heat until warmed through, stirring occasionally.
  • Serve warm with corn chips (i.e. Fritos).

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Reviews

  1. Loved it! Fast, easy and tasty. When I make it again, and I will, I plan on using it for portabella mushroom stuffing for a side dish, I want to use it as a calzone ingredient and when I want a different kind of pizza I will use this plus some extra cheese like mozzarella-nothing else needed. Made for CQ 2014.
     
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