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Sausage Egg Casserole

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“Family recipe from Diane Patton (1982).”
READY IN:
9hrs 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Grease 9"x9" pan.
  2. Beat eggs. Add rest of ingredients and mix.
  3. Pour into pan. Refrigerate overnight.
  4. Bake at 350 degrees for 45 minutes.
  5. Note: 1 1/2 x the recipe will fill a 9"x13" pan (8 servings). Bake for one hour.

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