Sausage, Pasta & Bean Soup

“I made up this recipe and hope you like it as much as we did. I used a spicy cajun andoulle sausage but you could use your favorite.”
READY IN:
1hr 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In large skillet, combine sausage, onion, garlic and bell pepper. Cook until sausage is browned and vegetables are tender.
  2. Put into large soup pot and add remaining ingredients except pasta, beans and zucchini. Bring to a boil and simmer 30 minutes.
  3. Add pasta, beans and zucchini and simmer another 20-25 minutes or until pasta is tender.

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