Sausage Pinwheels

"This recipe is from "The Mississippi Cookbook." Recipe submitted by Mrs. J.T. Kerr of Rolling Fork, MS."
 
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Ready In:
35mins
Ingredients:
6
Yields:
40 pinwheels
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ingredients

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directions

  • Sift dry ingredients together; cut in shortening.
  • Make a well in center of flour mixture; pour in milk.
  • Mix lightly with spoon, keeping dough as soft as can be handled.
  • Turn out on board and knead about 1 minute.
  • Roll dough to thickness of cookies; spread with sausage.
  • Roll up like a jelly roll.
  • Wrap in waxed paper and chill for several hours.
  • Remove wrap, slice in 1/4-inch (or less) slices and bake on shallow sheet 25 to 30 minutes at 325 degrees.

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RECIPE SUBMITTED BY

I am 30 years old. I am married and have a wonderful family. My hubbie is the greatest. We have a 2 1/2 year old little girl. Her name is Lizzie Belle. I have pics if anyone wants to see. I work for a bank in Brandon, MS. My hubbie is a police officer in Jackson. I have a great cookbook that is called "Any Blonde Can Cook". It is awesome. I love to cook...when I have the time. My family keeps me pretty busy though. I enjoy reading books, going to the movies, traveling, spending time with my family, cooking, playing with Lizzie Belle, tanning, and getting my nails done.
 
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