Sausage Pizza Style Scalloped Potatoes
photo by Chef shapeweaver
- Ready In:
- 50mins
- Ingredients:
- 9
- Yields:
-
1 casserole
- Serves:
- 4
ingredients
- 1⁄2 lb ground pork
- 1⁄3 cup finely chopped white onion
- 1⁄4 cup finely chopped green bell pepper
- 1⁄2 teaspoon garlic powder
- 1 (5 1/2 ounce) box scalloped potatoes mix
- 1 1⁄2 cups shredded pizza cheese, divided or 1 1/2 cups mozzarella cheese
- 2 cups boiling water
- 2⁄3 cup milk
- 1 tablespoon margarine
directions
- Preheat oven to 450 degrees.
- In a medium skillet, over medium heat add pork, onion, and bell pepper.
- Cook until pork is no longer pink and the veggies are tender.
- While pork/veggie mixture is cooking, boil water for potatoes.
- In a large bowl add potatoes, seasoning packet,garlic powder,and 1 cup of cheese.
- Pour boiling water over ingredients in bowl,add milk and margarine.
- If needed, drain pork/veggie add to potatoes.
- Pour into a 2 quart baking dish.
- Bake for 20 minutes, then top with remaining cheese.
- Return to oven for 10 more minutes or until cheese is lightly browned.
- Let stand for 10 more minutes, so sauce can thicken.
- Enjoy :).
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RECIPE SUBMITTED BY
Chef shapeweaver
United States
Even though I haven't been here for a long time, MY recipes aren't up for adoption. :) And don't change any of them either. ;)