STREAMING NOW: Simply Nigella

Sausage Rolls

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Great as an appetizer or for breakfast and brunch.”
READY IN:
50mins
YIELD:
24 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350º.
  2. Unroll crescent roll dough on floured board or counter. Press seams together.
  3. Layer dough with uncooked sausage, cheese, and green onions. Add black pepper to taste if desired.
  4. Roll dough jelly-roll fashion, pinch seam to seal. Chill for 10 to 15 minutes. Cut into 1 inch slices.
  5. Place on greased baking sheets and sprinkle each with mozzarella if desired.
  6. Bake at 300º for 30 minutes until sausage is cooked through.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: