“In '300 Sensation Soups' by Carla Snyder and Meredith Deeds”
READY IN:
1hr 13mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a big pot, heat oil over medium heat; add in carrots, celery, and onion; saute until softened, about 6 minutes.
  2. Add in potatoes, butter beans, green beans, tomatoes with juice, kielbasa, stock, basil, and cayenne; bring to a boil.
  3. Decrease heat and simmer for 20 minutes to blend the flavors; season with salt and pepper taste; stir in parsley.
  4. Ladle into heated bowls and garnish with cheese.

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