STREAMING NOW: Jamie's Super Food

Sausage Stuffed Bell Peppers

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“These are an old favorite, try using a combination of lean ground beef or turkey with the sausage, it comes out really good to.”
READY IN:
26mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Slice off tops from peppers or cut in half.
  3. Scrape out the centers to remove seeds and membranes.
  4. Combine all remaining ingredients except green onion in a medium bowl.
  5. Mix well.
  6. Evenly stuff peppers with sausage mixture.
  7. Place in a lightly greased deep 3 quart casserole dish.
  8. Bake; covered for 20 minutes.
  9. Uncover; bake 5 to 10 minutes more or until peppers are fork tender and filling is set.
  10. Garnish with sliced green onion.
  11. Serve hot.
  12. Refrigerate any leftovers.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: