Sausage Surprise Bundles

“These are a really nice variation on a lunch sandwich. Our boys gobble these up! (they are ages 5 & 4) We enjoy these with a bowl of soup or served with salad. ENJOY!”
16 sandwiches

Ingredients Nutrition


  1. Reserve bacon fat& saute onion until tender in the fat.
  2. Stir in sauerkraut, sausage, brown sugar, garlic salt, caraway and pepper.
  3. Cook& stir 5 minutes.
  4. Remove from heat; add bacon.
  5. Set aside to cool.
  6. In a bowl, combine hot roll mix& one egg, water and butter& mix to form soft dough.
  7. Turn onto a floured surface; knead until smooth& elastic- about 5 minutes.
  8. Cover dough& let stand 10 minutes.
  9. Divide dough into 16 pieces.
  10. On a floured surface, roll each piece into a 4" circle.
  11. Top each circle w/ approx.
  12. 1/4 c.
  13. filling.
  14. Fold dough around filling, forming a ball; pinch the edges to seal.
  15. Place seam side down on greased cookie sheets.
  16. Cover w/ towels& set in warm place to rise for 30 minutes.
  17. Beat remaining egg; brush over bundles.
  18. Sprinkle with sesame or poppy seeds.
  19. Bake@ 350 for 15-20 minutes, or until golden brown.

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