Sausage Veggie Casserole (Jimmy Dean)
- Ready In:
- 1hr 5mins
- Ingredients:
- 10
- Serves:
-
12
ingredients
- 16 ounces pork regular sausage
- 1 onion, chopped
- 6 frozen hash brown patties, thawed
- 10 ounces frozen chopped broccoli, thawed
- 1⁄2 cup diced seeded tomatoes
- 1 1⁄2 cups shredded cheddar cheese
- 8 eggs
- 1⁄2 cup milk
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon ground black pepper
directions
- Preheat oven to 350. Cook sausage and onion in a large skillet over medium-high heat 8 to 10 minutes or until sausage is thoroughly cooked, stirring frequently and drain.
- Place hash browns in 13x9 inch baking dish and cover with layers of sausage mixture, broccoli, tomato, and cheese.
- Beat eggs, milk, salt, and pepper in large bowl with wire whisk until well blended. Pour over ingredients in pan.
- Bake 35 to 45 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before cutting into 12 squares to serve.
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RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.