STREAMING NOW: Eden Eats

Sautéed Mushrooms With Garlic and Lemon Juice

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Simple and super yummy. Makes a wonderful side dish for just about anything, but especially nice with steak. A little different (and more interesting) than the standard way of sautéing mushrooms in just butter and garlic.”
READY IN:
25mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together lemon juice, soy sauce, and sugar; set aside.
  2. In 12-inch nonstick skillet, heat butter, olive oil, and garlic over medium-high heat until butter melts.
  3. Add mushrooms and sauté, stirring until golden brown and butter has been absorbed (5-10 minutes).
  4. Add lemon mixture to mushrooms, stirring until sauce is absorbed.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: