“A delicious alternative to the standard commercial broccoli, this has a slightly peppery taste, complimenting a variety of entrees.”
READY IN:
10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, heat oil over medium heat. Add garlic and saute for 30 seconds until fragrant but not browned.
  2. Increase heat to medium-high and add broccoli rabe. Toss with tongs for 3-4 minutes, or until wilted.
  3. Add vinegar, season salt and pepper.
  4. Taste and adjust seasonings. Serve immediately.

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