Seasoned & Sauteed Cabbage
"Had cabbage didn't want coleslaw tried this. My husband likes this with served with pork."
photo by PaulaG
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 head cabbage, sliced thin
- 1 small onion, chopped small
- 1 clove garlic, minced
- 1 small apples (McIntosh) or 59.14-118.29 ml applesauce
- 29.58 ml margarine or 29.58 ml butter
- 1.23 ml caraway seeds or 1.23 ml celery seed (optional)
directions
- Melt margerine in a large fry pan or wok.
- Add rest of the ingredients.
- Saute till desired doneness, about 20-25 minutes.
- 4 side dishes.
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Reviews
-
Tasty side dish! I used celery seed. Ours was not done after 25 minutes and had burner on a temp higher than low. Thanks for sharing. -
Excellent, onced I added extra caraway seeds and garlic salt it was perferct. -
Excellent cabbage!! I followed the recipe to a T and used celery seeds since that's what I had. It was easy to throw together. I will make this again. Thanks!! :) -
This was delicious!! I used butter, apple, caraway seeds, red onion, minced garlic and 1/2 of a green cabbage. I also added salt and pepper as I sauteed it. I had leftover pork tenderloin that I heated and it was so-o-o good together. This is a flavorful, fast and easy recipe. Thanks, Carole in Orlando -
This was served as part of my New Year dinner. It goes very well with Recipe #238922. The caraway seeds are a must. The cabbage, onion and apple caramelized giving a nice color and delicious blending of flavors.
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RECIPE SUBMITTED BY
I live in upstate New York (The beautiful Hudson Valley)(Orange/Ulster County)I love to cook, and enjoy watching people enjoy my creations. I love to try different recipes and like trying ones with ingredients or type of cooking most wouldn't think of trying.
